Fresh Ideas @ Maryville University

Please read the following information carefully, as it will ensure clear
communication in our working relationship throughout your event.


	We kindly ask that you submit your catering order 2 weeks prior to your event to ensure ample time for appropriate staffing, linen/china ordering and the highest quality of product. We do realize that special events may arise unexpectedly and we will do our best to provide you service on short notice. If you do not book your event at least 2 business days in advance you will be charged a $25.00 late booking fee. Pricing and availability may not be guaranteed for late bookings.

Food Safety

Food safety is a high priority for Fresh Ideas. Therefore, we reserve the right to deny removal of leftover food by the customer. Please do not remove, dispose or repackage remaining items. To ensure safety and sanitation for our customers and guests, a Fresh Ideas representative will
remove all items in a timely manner.

Guarantees

For all catered events, Fresh Ideas requires a count 2 full business days prior to your event. The guarantee is not subject to the reduction after the deadline. Your billing is based on the final count. If the number of guests is higher than the final count guaranteed, you will be charged accordingly. Any changes made within 2 business days will be charged an additional $25 or 20% of the original total.

Additional Charges

Two hours of service is provided for your event. Additional time will be charged accordingly. China and Linen for your events may need to be rented and will be charged accordingly. Delivery will apply for orders under $250.00. To avoid delivery fees you may choose to pick up your catering at the dining hall. Saturday and Sunday caterings may require additional labor charges.

Payment

For university groups, an approved contract with account information must be on file before your event can be executed. For non-university groups, a 50% deposit is due at contract signing. Total balance must be paid 2 full days prior to your event. Payment may be in the form of cash, check, or Master Card or Visa.

Security

Fresh Ideas catering is not liable for any equipment, supplies, or personal
belongings left in public areas.

Discounts

Events using Maryville departmental funds will receive a 20% discount

We look forward to serving you and making your experience with Fresh Ideas Catering Services
a pleasant one. Fresh Ideas will be happy to create a customized menu just for your event.

Please contact Fresh Ideas management office for details.

Fresh Ideas Catering
314.529.9554 (phone)
314.529.9193 (fax)
ccassulo@maryville.edu